Nutrition Resources

Patient Teaching Tools by Hélène Charlebois for Dietitians and other Health Care Professionals

Over the years, Hélène has developed various tools that she uses for patient/client assessment and teaching. These various tools are excellent for Dietitians just starting in private practice as well as for the seasoned dietitian looking for new ideas. Other Health Care Professionals would benefit from these tools as well.

Contact Hélène if you are interested in viewing: candida diet, client waiver, eczema, exercise tips, fast food nutrients, glycemic index, gout, patient assessment, nutrition counselling, healthy eating plan, holiday eating, IgG allergy testing, labels, menu planning, omega 3, patient questions, PCOS, selenium, snack list.

www.chicken.ca

Nutrition fact sheets are available in both official languages
Go to www.chicken.ca; click on "Health & Nutrition Information"
scroll down to dowload

• Weekly food journals

Nutrition Fact Sheets available are:

• Eating for Health: Putting it all Together
• Striving for Healthy Canadian Kids
• Diabetes: Making the Right Food Choices
• Healthy Eating for your Heart
• Protect your Health: Get Salt Savvy
• Tackling Weight Loss

www.ottawacvcentre.com

More nutrition and disease state patient teaching tools
Go to www.ottawacvcentre.com click on CV tool box Click on CV Tool Box One
Download the diet that best suits your nutrition needs:

• Cholesterol
• Diabetes
• Hypertension
• CHF Chronic Heart Failure
• Restricted Sodium
• High/Low Potassium
• Weight Management ( fall 2009)

Good Life Fitness Fat Loss Program

This is a 6 week weight management program with Good Life Fitness. You must be a member of their club to join. Visit your local Good Life Fitness Club for more information and to meet with a personal trainer.

Patient Teaching Tools for use in nutrition private practice

Over the years, Hélène has developed various tools that she uses for patient/client assessment and teaching. These various tools are excellent for Dietitians just starting in private practice as well as for the seasoned dietitian looking for new ideas. Other Health Care Professionals would benefit from these tools as well.